Homemade Dog Biscuit Recipes
A jar of homemade dog biscuits on the counter is one of the nicest things to have in a home with a dog. Roll the dough, cut your shapes, bake, and the whole kitchen smells like a treat.
These recipes use short ingredient lists like oat flour, pumpkin, peanut butter, sweet potato and egg. Bake them a little longer for extra crunch, and freeze half the batch so you always have some ready.
Common questions
How do I make dog biscuits crunchy?
Roll the dough thin and bake low and slow. After baking, turn off the oven and leave the biscuits inside for an hour to dry out.
How long do homemade dog biscuits last?
Fully dried biscuits keep about two weeks in an airtight container, longer in the fridge, and two to three months in the freezer.
What flour is best for dog biscuits?
Many recipes use whole wheat or oat flour. Oat flour is easy to make by blending rolled oats.
Every recipe, one app
Save the recipes your dog loves, find new ones every week, and import the ones you find on social media, websites, or a handwritten card. All in WellWhisker.



















